Classical Media
Product Code	Product Description	Origin/Options	Volume/Makes	Storage
MCP-002-50L	DMEM	With High-Glucose, L-Glutamine, and Sodium Pyruvate.	50L	2 to 8°C
MCP-004-50L	DMEM	With High-Glucose, and L-Glutamine. Without Sodium Pyruvate.	50L	2 to 8°C
MCP-015-50L	DMEM	With Low Glucose, L-Glutamine and Sodium Pyruvate.	50L	2 to 8°C
MCP-023-50L	DMEM / Ham's F-12	With L-Glutamine and 15 mM HEPES.	50L	2 to 8°C
MCP-024-50L	DMEM / Ham's F-12	With L-Glutamine and 15 mM HEPES, Without Phenol red	50L	2 to 8°C
MCP-029-50L	Ham's F-12	With L-Glutamine.	50L	2 to 8°C
MCP-032-50L	Medium 199	With Earle's Salts and L-Glutamine. Without Phenol Red.	50L	2 to 8°C
MCP-033-50L	Medium 199	With Earle's Salts and L-Glutamine.	50L	2 to 8°C
MCP-034-50L	Medium 199	With Earle's Salts. Without L-Glutamine.	50L	2 to 8°C
MCP-037-50L	RPMI 1640	With L-Glutamine.	50L	2 to 8°C
MCP-038-50L	RPMI 1640	With L-Glutamine and 25 mM HEPES Buffer.	50L	2 to 8°C
MCP-039-50L	RPMI 1640	Without L-Glutamine.	50L	2 to 8°C
MCP-041-50L	RPMI 1640	With Stable Glutamine.	50L	2 to 8°C
MCP-042-50L	RPMI 1640	Without L-Glutamine and Phenol Red.	50L	2 to 8°C
MCP-043-50L	RPMI 1640	With 25 mM HEPES buffer. Without L-glutamine.	50L	2 to 8°C
MCP-047-50L	DMEM / Ham's F-12	With L-Glutamine.	50L	2 to 8°C
MCP-051-50L	McCoy’s 5A Medium,			2 to 8°C
MCP-052-50L	MEM	With Earle’s Salts and L-Glutamine.	50L	2 to 8°C
MCP-055-50L	MEM Alpha Modification	With L-Glutamine, Without Nucleosides	50L	2 to 8°C
MCP-056-50L	MEM	With Earle’s Salts. Without L-Glutamine.	50L	2 to 8°C
MCP-070-50L	Williams Medium E	with L-glutamine, without sodium bicarbonate and Phenol Red	50L	2 to 8°C
MCP-071-50L	Williams Medium E	without L-glutamine, sodium bicarbonate, and phenol red	50L	2 to 8°C
MCL-002-500ML	DMEM	With High Glucose, L-Glutamine, and Sodium Pyruvate.	500 ml	2 to 8°C
MCL-004-500ML	DMEM	With High Glucose and L-Glutamine. Without Sodium Pyruvate.	500 ml	2 to 8°C
MCL-005-500ML	DMEM	With High Glucose. Without L-Glutamine and Sodium Pyruvate.	500 ml	2 to 8°C
MCL-008-500ML	DMEM	With High Glucose and Sodium Pyruvate. Without L-Glutamine.	500 ml	2 to 8°C
MCL-015-500ML	DMEM	With Low Glucose, L-Glutamine and Sodium Pyruvate.	500 ml	2 to 8°C
MCL-019-500ML	DMEM	With Low Glucose and Sodium Pyruvate. Without L-Glutamine.	500 ml	2 to 8°C
MCL-021-500ML	DMEM / Ham's F-12	With Stable Glutamine.	500 ml	2 to 8°C
MCL-023-500ML	DMEM / Ham's F-12	With L-Glutamine and 15 mM HEPES.	500 ml	2 to 8°C
MCL-029-500ML	Ham's F-12	With L-Glutamine.	500 ml	2 to 8°C
MCL-032-500ML	Medium 199	With Earle's Salts and L-Glutamine. Without Phenol Red.	500 ml	2 to 8°C
MCL-033-500ML	Medium 199	With Earle's Salts and L-Glutamine.	500 ml	2 to 8°C
MCL-034-500ML	Medium 199	With Earle's Salts. Without L-Glutamine.	500 ml	2 to 8°C
MCL-037-500ML	RPMI 1640	With L-Glutamine.	500 ml	2 to 8°C
MCL-038-500ML	RPMI 1640	With L-Glutamine and 25 mM HEPES.	500 ml	2 to 8°C
MCL-039-500ML	RPMI 1640	Without L-Glutamine.	500 ml	2 to 8°C
MCL-041-500ML	RPMI 1640	With Stable Glutamine.	500 ml	2 to 8°C
MCL-042-500ML	RPMI 1640	Without L-Glutamine and Phenol Red.	500 ml	2 to 8°C
MCL-043-500ML	RPMI 1640	With 25 mM HEPES. Without L-Glutamine.	500 ml	2 to 8°C
MCL-044-500ML	DMEM	With Low Glucose, Stable Glutamine, and Sodium Pyruvate.	500 ml	2 to 8°C
MCL-045-500ML	DMEM	With High Glucose, Stable Glutamine and 25 mM HEPES.	500 ml	2 to 8°C
MCL-046-500ML	DMEM	With High Glucose and Stable Glutamine.	500 ml	2 to 8°C
MCL-047-500ML	DMEM / Ham's F-12	With L-Glutamine.	500 ml	2 to 8°C
MCL-048-500ML	DMEM / Ham's F-12	Without L-Glutamine. With 15 mM HEPES.	500 ml	2 to 8°C
MCL-049-500ML	IMDM	With L-Glutamine. Without Supplements.	500 ml	2 to 8°C
MCL-050-500ML	Leibovitz’s L-15 Medium	Without L-Glutamine.	500 ml	2 to 8°C
MCL-051-500ML	McCoy’s 5A Medium,	With L-Glutamine.	500 ml	2 to 8°C
MCL-052-500ML	MEM	With Earle’s Salts and L-Glutamine.	500 ml	2 to 8°C
MCL-053-500ML	MEM Alpha Modification	Without L-Glutamine. With Nucleosides.	500 ml	2 to 8°C
MCL-054-500ML	MEM Alpha Modification	Without L-Glutamine. Without Nucleosides.	500 ml	2 to 8°C
MCL-055-500ML	MEM	With Earle’s Salts and Stable Glutamine.	500 ml	2 to 8°C
MCL-056-500ML	MEM	With Earle’s Salts. Without L-Glutamine.	500 ml	2 to 8°C
MCL-057-500ML	MEM	With Hank’s Salts. Without L-Glutamine.	500 ml	2 to 8°C
MCL-058-500ML	MEM	With Earle’s Salts. Without L-Glutamine and NaHCO3	500 ml	2 to 8°C
MCL-059-500ML	DMEM	With High Glucose, Stable Glutamine, and Sodium Pyruvate	500 ml	2 to 8°C
MCL-066-500ML	DMEM / Ham's F-12	With Stable Glutamine and 15 mM HEPES	500 ml	2 to 8°C
MCL-067-500ML	MEM	With Earle's Salts, L-Glutamine and 25 mM HEPES	500 ml	2 to 8°C
MCL-068-500ML	IMDM	With Stable Glutamine, 25 mM HEPES, 1 g/L Glucose, Without Calcium	500 ml	2 to 8°C
MCL-069-500ML	Leibovitz’s L-15 Medium	With L-Glutamine	500 ml	2 to 8°C
MCL-070-500ML	Williams Medium E	With L-Glutamine	500 ml	2 to 8°C
MCL-071-500ML	Williams Medium E	without L-Glutamine	500 ml	2 to 8°C
MCL-072-500ML	Williams Medium E	With Stable Glutamine	500 ml	2 to 8°C
MCL-073-500ML	Leibovitz’s L-15 Medium	With Stable Glutamine	500 ml	2 to 8°C
180-500	DMEM		500 ml	4C
185-500	RPMI 1640 w/L-Glutamine		500 ml	4C
117-500	MCDB 105 Medium, Unmodified		500 ml	4C