Introduction:
Coconut powder is a mixture of natural coconut puree and maltodextrin. Use at a concentration of 15 - 30 g/L.
Solubility |
Water |
Physical Form |
Solid |
Storage Temp. |
Room Temperature |
Other Notes |
Plant Tissue Culture Tested |
UPC / SKU |
C187 |
Storage Temp. |
Room Temperature |
Tariff Code |
1106.30.0000 |
Risk Info (R) |
36/37/38 |
Safety Info (S) |
36 |
PROD. # |
COMPONENT NAME |
mg/L |
B210 |
Boric Acid |
|
C266 |
Calcium Chloride, Anhydrous |
|
C193 |
Cobalt Nitrate, Hexahydrate |
2.45 |
C375 |
Cupric Sulfate, Pentahydrate |
3.95 |
F374 |
Ferric Ammonium Citrate |
300 |
M200 |
Magnesium Sulfate, Heptahydrate |
3750 |
M455 |
Manganese Chloride, Tetrahydrate |
90.5 |
P705 |
Potassium Phosphate, Dibasic |
2000 |
S7550 |
Sodium Carbonate, Anhydrous |
1000 |
M651 |
Sodium Molybdate (VI), Dihydrate |
19.5 |
S802 |
Sodium Nitrate |
75000 |
Z101 |
Zinc Sulfate, Heptahydrate |
11.1 |
C277 |
Citric Acid, Anyhdrous |
300 |
E2718 |
Disodium Magnesium EDTA |
50 |
C187 Coconut Powder
Properties
Form: |
Powder |
Appearance: |
White to Off-white |
Application: |
Orchid Media Supplement |
Solubility: |
Suspension in Water @ 25 grams per liter |
Typical Working Concentration: |
15 to 30 grams per liter |
Storage Temp: |
Room Temperature |
Other Notes: |
Plant Tissue Culture Tested |
Application Notes
Coconut
powder
has been shown to stimulate shoot proliferation in many
plant
species
. This is most likely due to its
unique composition of nutr
ients and natural phytohormones
. It is most commonly used in orchid tissue culture as a
medium supplement
. Introduced by Overbeek et al. in 1940, coconut water was used as a new component of
nutrient medium for callus cultures (1941)
and has since become a popular additive
in tissue culture media.
PhytoTechnology Laboratories® also carries Freeze Dried Organic Coconut Powder, Product No. C1780, and
Coconut Water,
Product No. C195.
References
Afroz A, Z. Chaudhry, U. Rashid, M.R. Khan and G.M. Ali (2010) Enhanced regeneration in explants of tomato (Lycopersicon esculentum L.) with the treatment of coconut water. African Journal of Biotechnology 9(24), pp. 3634-
3644.
Alam MF, Sinha P, Hakim ML.(2010) Micropropagation of
Vanda teres
(Roxb.) Lindle.
Methods Mol Biol
. 589:21-
8.
Al-Khayri, JM (2010) Somatic embryogenesis of date palm (
Phoenix dactylifera
L.) improved by coconut water.
Biotechnology
, 9: 477-
484.
DOI:
10.3923/biotech.2010.477.484
Baskaran, P and N. Jayabalan (2005) An Efficient Micropropagation System for Eclipta alba: A Valuable Medicinal
Herb.
In Vitro Cellular & Developmental Biology
.
Plant,
41:4 Pp. 532-
539.
Jayasih, Y. and Wattimena, D.I.G. (1994) The effect of coconut water and zeolite on
micropropagation of potato
shoot.
Acta Hort.
(ISHS) 369:451
-454
http://www.actahort.org/books/369/369_49.htm
Kunisaki J, Araki A, Sagawa Y (2003) Micropropagation of 'awa (kava,
Piper methysticum
). Honolulu (HI):
University of Hawaii. 11 p.
Biotechnology
; BIO
-4.
http://hdl.handle.net/10125/2842
Mandal AB, A. Maiti and Elanchezhian R. (2002) In vitro micropropagation of
Ananas comosus
L. (Merr.) var
.
Queen.
Jour. Appl. Hort
. 4(2):107-
112.
Martin KP (2007) Micropropagation of the bamboo orchid (
Arundina graminifolia
(d. Don) hochr.) through
protocorm
-like
-bodies using node explants.
Propagation of Ornamental Plants
7(2): 97-
100.
Modi, P.; Banerjee, M.
(2009) Effect of growth regulator and additives (AdSO4, zeatin and coconut water) on
micropropagation of
Rauvolfia serpentina
.
Journal of Applied Bioscience
, v. 35(1): p. 79-
81.
Nasib A, K. Ali and S. Khan (2008) An optimized and improved method for the i
n vitro propagation of kiwifruit
(
Actinidia deliciosa
) using coconut water.
Pak. J. Bot
., 40(6): 2355-
2360.